Espresso Martinis are one of the many coffee-like martinis nowadays. An espresso martini is perfect for after dinners at home or the restaurant. The drink provides you a push to enjoy and not to fall asleep.

You can serve an espresso martini before or after dinner, during happy hour cocktail or anytime you want a great coffee-flavored cocktail. Check out these two Espresso martinis you can create.

Ingredients you need for the first recipe includes ingredients such as 1 ½ oz. vodka, ¾ oz. Kahlua coffee liquor, ¼ oz. white crème de cacao and 1 oz. cold espresso and ¼ oz. Pour crème de cacao, Kahlua, vodka and espresso in a cocktail shaker with ice. Shake well then strain to a chilled martini glass. The next recipe includes ingredients like ½ ounce coffee liquor, ½ oz. Irish Cream, ½ oz. vanilla vodka, ½ oz. hazelnut liquor, ½ oz. fresh chilled espresso, ice, chocolate sprinkles or small chocolates. Before preparing the espresso martini, make the espresso in advanced and keep chilled. Chill the martini glass by adding few ice cubes and water and chill in the freezer. Pour ingredients t a cocktail shaker filled with ice, shake well and pour contents to the chilled martini glass. Garnish with chocolate sprinkles or small chocolate pieces.

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